Celebrate Seven Days of Shiraz & Venison

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Warm up this winter with our 7 Days of Shiraz & Venison festivities.

11 – 17 June 2018

*Venison Arancini’s at our Cellar Door*
a light bite with Shiraz chutney and cole slaw, included: a glass of Benguela Cove Syrah 2015

Times: Monday - Sunday, 11am - 4pm (also available as a starter at Moody Lagoon restaurant)
Price: R140 pp


*Shank & Syrah at Moody Lagoon Restaurant*
slow cooked Springbok shank with polenta, gremolata and garden vegetables. Included: a glass of Benguela Cove Syrah 2015

Lunch: Monday - Sunday 12pm - 3pm
Dinner: Thursday - Saturday 6pm - 9pm
Price: R240 pp

Booking is advised, contact us to make a booking:

info@benguelacove.co.za | 087 357 0637

Wine Farms Involved
Benguela Cove Lagoon Wine Estate
R43, Bot River Lagoon, Walker Bay
Cape Town

-34.3458886, 19.1356733