Diemersdal wines are the perfect expression of the distinct terroir of the Durbanville Wine Valley, one of the oldest wine regions in the Cape. The diverse soils and slopes provide the optimum conditions for making premium-quality wines with prominent varietal character. The dry land vineyards develop concentrated flavours, uniformly ripened by the cooling sea-breezes from the Atlantic Ocean.
Six generations sharing the same fiery passion for excellence – this is what has made Diemersdal Wines world-renowned today.
The Estate has always been run as a hands-on family business
After all, it’s not just the grapes that make Diemersdal Wines exceptional, but also the dedication and passion of the people who work in the vineyards and in the cellar.
Marisa
5.0
Lize Payton
5.0
Amazing selection of wines, especially the Reserve Sauvignon Blanc, Grenache and Grüner Veltliner - difficult to pick a favourite. The restaurant is amazing as well, food is incredible the flavours and textures go together perfectly.
Katt Scrooby
4.0
Marizanne Crystal Flower
5.0
Tanja Fourie
5.0
Absolutely fabulous food & wine!
Elizma Alberts
5.0
Anton Boshoff
5.0
Steve Smit
5.0
Beautiful place with fantastic wines - our favourite in Durbanville
Christel Lategan
5.0
Beautiful estate. Friendly service and their sparling Sauvignon Blanc is a must have for special occassions
Michelle Gross
5.0
Known for their exceptional quality red wines which are very smooth and to be savored. The restaurant is an old barn which was renovated. It still has some of The features which are unusual but sweet. The tapas menu offered is a treat.