Clos Malverne Wine Estate

Overview

By 1985, Clos Malverne had been supplying its wine grapes to Stellenbosch Farmers’ Winery for a number of years, when Jeremy Walker, now of Grangehurst farm, suggested to Seymour at a braai on Christmas Eve that they make wine from Clos Malverne’s grapes. Therefore, 800 bottles of Cabernet Sauvignon were made in 1986, and the 1987 vintage was so encouraging, that Seymour decided to go into winemaking full time. The Cabernet Sauvignon ’88 was the first release to the public, and a year later Jeremy Walker joined Seymour as full-time winemaker.

Features

Accommodation

Functions Venue

Restaurant

Spa

Wedding Venue

Wifi

Tastings

Wine

Location

Devon Valley Rd, 7600

5 Reviews

Christel Lategan

Christel Lategan

5.0

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Marisa

Marisa

5.0

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Douglas Tayler

Douglas Tayler

5.0

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Karen Boucher

Karen Boucher

2.0

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Megan Nicholas

Megan Nicholas

4.0

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